Dough Mixing
Dough mixing equipment is used to mix ingredients such as flour, sugar, water and oil to produce various types of biscuits. SK Machinery offers horizontal dough mixer and vertical dough mixer, which produce dough with smooth surface and is widely used for production of cookies, soft and hard biscuit. The mixing bowl and mixing blades are made of quality stainless steel, offering both excellent durability and easy sanitation. The design of a touch screen facilitates convenient operation.
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- Horizontal Dough Mixer The horizontal dough mixer is suitable for kneading hard dough for biscuit, cookie and bread. It is equipped with stainless steel mixing bowl and mixing blades, reducing the amount of dough sticked to the surface of mixing blades and offering easy sanitation. Touch screen operation is simple and accurate. View More
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- Vertical Dough Mixer It is especially designed for mixing soft dough and making oil-rich cookie. It helps you produce baked biscuits with finer and more crispy texture. It has 4 axes of dispersion with a speed of 0-1800 r/min. It can emulsify ingredients such as oil, sugar and water in 2 to 3 minutes. View More
Explore Other Biscuit & Cookie Manufacturing Equipment
We at SK Machinery are more than just a food equipment manufacturer. We look closely at our customers' needs relating to the production of biscuits and cookies, then work out solutions that are precisely oriented to their requirements and deliver complete biscuit and cookie production lines or individual bakery equipment. We are currently capable of providing biscuit and cookie processing machinery including dough forming machines, dough handling machines, baking tunnel ovens, biscuit stacking machines, etc. With many years of experience in the food processing industry, SK Machinery has established itself as a reliable source for hard biscuit making machines, soft biscuit making machines, cracker making machines and cookie making machines.
